Hockey Pucks
Step One: Mix together 1 cup of peanut butter and 1 jar of marshmellow creme
Step Two: Place a small amount between 2 ritz to make a sandwich.
Freeze until firm (approx. 1 hour) I usually leave this part out. Don't have the time.
Step Three: Melt 6 oz chocolate chips, 6 squares of chocolate almond bark, and 1/4 stick of paraffin wax in double boiler.
Step Four: Dip sandwiches in melted chocolate and place onto waxed paper-covered cookie sheets.
Step Five: Re-freeze until set. Best stored in the freezer. That way you forget about them.
We got this recipes from the Dygert's when they moved to town about 5 or 6 years ago. It has become a favorite in our household.